Savor Authentic Chinese Hot Pot at The Oriental Kitchen, Hyatt Regency Trivandrum
What’s on Offer
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This hot‑pot promotion allows diners to choose between two broths: a boldly spiced Sichuan broth and a lighter, clear soup. Guests then cook a selection of meats, seafood, vegetables and noodles right at their table.
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The menu is offered in curated “sets” for groups — examples include vegetarian, meat‑lover and seafood options, each designed to serve four guests.
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The timing for this experience (at least in its launch phase) was during lunch hours, making it a refreshing daytime alternative.
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The hot‑pot was curated under the guidance of the Chinese chef, Cong Yong Li, who brings deep expertise in traditional Sichuan flavours.
Why It’s Worth Visiting
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Authentic flavours: With Chef Cong’s background in China and his focus on traditional Sichuan cooking, the flavour profile leans genuine and carefully crafted.
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Interactive dining: Instead of a passive meal, hot‑pot invites all diners to engage: pick your ingredients, cook at your table, savour the sauces and share the moment. It’s both social and fun.
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Elegant setting: Located within a five‑star hotel, The Oriental Kitchen offers a refined ambiance, attentive service and the indulgence of a premium dining outing.
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Great for groups: Since menu sets are built for groups of four, this is an ideal option for friends, family or a special lunch/dinner outing.
Practical Details & Tips
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Location: The restaurant is in Thycaud (CV Raman Pillai Road), Trivandrum, at the Hyatt Regency.
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Reservations recommended: Being a premium hotel outlet and running special promotions, it’s wise to call ahead and book to ensure availability.
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Broth choice: If you’re not comfortable with high levels of spice, go with the clear soup base; the Sichuan broth is designed for bold taste.
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Dietary preferences: If vegetarian, ask for the vegetarian hot‑pot set; there are clearly designated options.
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Time your visit: While the hot‑pot promotion was mentioned for lunch sessions, check with the restaurant for any current availability or evening service.
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Dress / ambiance: Smart‑casual attire fits well, given the hotel setting.
Final Thought
If you’re in Trivandrum and looking for more than just a standard Chinese meal, this hot‑pot offering at Hyatt Regency’s The Oriental Kitchen brings together flavours, experience and setting in a memorable way. Whether you’re celebrating, hosting guests or simply treating yourself, it’s a compelling option.
Would you like me to check current pricing, menu details for the hot‑pot (including availability beyond the promotion), or book a slot for you?
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